TECFOOD(2017–2020). New technologically healthy foods for new social needs

Project financed by the Ministry of Economy, Industry and Competitiveness and by the Centre for the Development of Industrial Technology, the objective of which is to use technology to create healthy foods to meet new consumer needs. Read more…



NORICOP(2015–2016). Improving performance and comprehensive use of by–products from sardine and other species filleting lines.


Co–financed with ERDF funds through the Galician Innovation Agency